Chinese Buffet Menu in Thibodaux

Lin's Chinese Buffet puts the Chinese buffet menu Thibodaux diners come for in one place, with a line that reaches into Chinese dishes, Japanese Cuisine Rolls, Combination Plates, and Seafood. The menu gives a clear look at how the kitchen moves between sesame chicken and lo mein, then into rolls such as the Saints Roll, Roma Roll, Red Dragon Roll, and Super Crunch Roll. Seafood shows up in dishes like Kung Bo Shrimp, Shrimp With Broccoli, Sweet Sour Shrimp, and Spicy Shrimp. Mixed Vegetables rounds out the spread with a simple vegetable option.

The buffet format matters here because it lets the menu cover more than one direction in a single visit. A diner can build a plate around chicken or shrimp, then add a roll from the Japanese side. Combination Plates give the menu another path for a full meal. For a closer look at the home page details, see the main buffet overview.